Most small restaurants called hotelis in kenya serve mandazi.
Grilled sandwich with chicken. You can also find mandazi being sold by street vendors. 1 cup self raising flour. Its one of the most disgusting mandazi i have ever eaten. Other ingredients such as peanuts and ground almonds can also be used to give them a different flavor.
Its not salty but you can taste it. 2 tbsp of sugar. Creating the main dough of the mandazi in the bowl of the food processor or in a large kneading pan place the flour and spice mixture. Usually mandazi are eaten with tea chai or coffee.
Gently add the coconut milk butter egg and the sugar mixture. These mandazis with lemon recipe do not use eggs nor milk nor butter so it is most definitely vegetarian vegan lactose friendly. Fry until golden brown about 3 5 minutes depending on size. Cut in bite size pieces or triangles like in the picture.
The spices are not detectable. In a large bowl whisk together the flour sugar baking powder cardamom and salt. The recipe yields 16 medium mandazis and serves 3 4 people. Followed the recipe to the t and they the salt overpowered everything.
Dig a well in the center and put the yeast in it. Serve them warm for breakfast or for snack. In a large sauce pan pour vegetable oil until it is at least 3 inches or about 5 centimeters high too little will result in flatter mandazi and place on medium heat until oil is 350 degrees. Cup of warm water.
Turn the dough out onto a floured surface and knead until smooth. Once you place the mandazi in the pan they will rise to the top and you can use a slotted spoon to flip the mandazi over until golden brown. In a large sauce pan pour vegetable oil until it is at least 3 inches or about 5 centimeters high too little will result in flatter mandazi and place on medium heat until oil is 350 degrees. Lets go back to the mandazi that are prepared by briefly frying the dough in the oil.
How to make mandazi. Only fry as many mandazis as can float in the pan without touching one another. Mix in flour 1 cup at a time until dough comes together and is easily handled. What a waste of my time.
Fry until golden brown about 3 5 minutes depending on size. Make a well in the center then use a rubber spatula to mix in the egg and coconut milk until the dough comes together. Place the warm water in a bowl and sprinkle the yeast on top. Cut in bite size.
Dive the dough into 4 portions. Ingredients traditionally used to prepare mandazi include flour egg sugar spices and not to mention the delicious coconut milk. Combine milk 14 cup vegetable oil sugar egg instant yeast salt and cardamom in a large bowl. Knead dough on a flat work surface until no longer sticky.